Global Yeast Extract Market By Technology (Autolyzed Yeast And Hydrolyzed Yeast) Source (Baker?s Yeast, Brewer?s Yeast, Bio Ethanol Yeast) Form (Powder, Paste, Instant Yeast & Fresh Yeast) Application (Food & Beverages, Animal Feed, Pharmaceutical) Specialty Yeast (Yeast Auto lysates, Yeast-Based Fl

  • Category : Food and Beverages
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  • ID : 416371
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  • Date : 22-Nov-2017
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  • No of Pages: 119
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  • Publisher : Intellectual Research Partners

The Global Yeast Extracts Market is estimated to grow at a CAGR 11.4% and is expected to reach USD 11.61 Billion by 2023. The rise in demand for natural and clean label ingredients has enhanced the growth of yeast extracts. The growth of the bakery industry and increasing demand for convenience food are the major drivers for the Yeast Extracts Market. The bakery and processed food segment dominating the overall market, and is expected to continue its dominance during the forecast period.

This report features the market growth analysis and forecasting for the growth and revenue up to 2023 allied with the Yeast Extracts Market. This market is segmented on the basis of technology, source, forms, application, specialty yeast extract, and regions. High demand for baker?s yeast in the processed food items and bakery foods industry drives the demand of yeast extract market. Emerging applications of yeast Extracts in pharmaceuticals, personal care, and cosmetics are estimated to be the key driving factors.

From a geographical standpoint, report Europe has been dominating the market and is likely to be the dominion till. However, North America is estimated to be the fastest-growing market. The European yeast extract market has been dominating the market due to the increasing consumption of processed food products, increasing alcohol consumption, and increasing awareness about the nutritive value of yeast extract.

The key players are-
Associated British Foods Plc
Kerry Group Plc
Koninklijke Dsm N.V.
Sensient Technologies Corporation
Angel Yeast Co., Ltd.
Lallemand Inc.
Lesaffre
Alltech, Inc.
Chr. Hansen Holdings A/S
Koninklijke Dsm N.V.

Key Benefit Of This Report:
*This report provides current market trends and future growth expectations.
*This report examines the market size and changing competitive dynamics
*It covers information regarding key drivers, challenges or restraining market growth
*It provides a five-year forecast assessed on the basis market value chain, Porter's five forces, and supply chain management.
*Market factor analysis delivers treasured information regarding the possible purchasers and suppliers and understanding the stakeholders involved.
*This report incorporates data regarding companies and business decision by having complete insights on the markets and by creating in depth analysis of market segments.

Target Audience:
Yeast extract manufacturers
Technology providers to the yeast extract manufacturers
Specialty yeast extract manufacturers/suppliers
Importers and exporters of yeast
Raw material suppliers
End users



TABLE OF CONTENT

1 EXECUTIVE SUMMARY

2 DEMOGRAPHIC OVERVIEW

3 RESEARCH METHODOLOGY
3.1 INTRODUCTION
3.1.1 PRIMARY RESEARCH
3.1.2 SECONDARY RESEARCH
3.1.3 FORECASTING MODEL
3.1.4 MARKET SIZE ESTIMATION
3.2 MARKET DYNAMICS [ SWOT ANALYSIS]
3.2.1 STRENGTH
3.2.2. WEAKNESS
3.2.3 OPPORTUNITY
3.2.4 THREAT

4 PREMIUM INSIGHTS
4.1 BIGGEST MARKETS
4.2 MARKET SHARE ANALYSIS
4.3 HIGH GROWTH MARKETS
4.4. HISTORICAL vs UPCOMING TRENDS

5. MARKET OVERVIEW
A. MARKET DRIVER
B. RESTRAINTS
C. OPPORTUNITIES
D. CHALLENGES

6 MARKET FACTOR ANALYSIS
6.1 PORTERS FIVE FORCES
6.2 VALUE CHAIN ANALYSIS
6.3 PESTEL ANALYSIS

7 GLOBAL YEAST EXTRACT MARKET BY TECHNOLOGY
7.1 INTRODUCTION
7.2 AUTOLYZED YEAST
7.3 HYDROLYZED YEAST

8 GLOBAL YEAST EXTRACT MARKET BY SOURCE
8.1 BAKER?S YEAST
8.2 BREWER?S YEAST
8.3 BIO- ETHANOL YEAST

9. GLOBAL YEAST EXTRACT MARKET BY FORM
9.1 YEAST EXTRACT POWDER
9.2 YEAST EXTRACT PASTE
9.3 INSTANT YEAST & FRESH YEAST

10. GLOBAL YEAST EXTRACT MARKET BYAPPLICATION
10.1 FOOD & BEVERAGES
10.1.1 SOUPS
10.1.2 PROCESSED FOODS
10.1.3 DAIRY PRODUCTS
10.1.4 BAKERY
10.1.5 SAUCES & SAVORY FLAVORS
10.1.6 OTHERS (NON-ALCOHOLIC BEVERAGES AND ALCOHOLIC BEVERAGES)
10.2 ANIMAL FEED
10.3 PHARMACEUTICAL
10.4 OTHERS

11. GLOBAL YEAST EXTRACT MARKET BY SPECIALTY YEAST
11.1 YEAST AUTOLYSATES
11.2 YEAST-BASED FLAVOR
11.3 OTHER YEAST DERIVATIVES

12. GLOBAL YEAST EXTRACT MARKET BY REGION
12.1 NORTH AMERICA
12.1.1 US
12.1.2 CANADA
12.2 EUROPE
12.2.1 GERMANY
12.2.2 ITALY
12.2.3 FRANCE
12.2.4 SPAIN
12.2.5 UK
12.2.6 REST OF EUROPE
12.3 APAC
12.3.1 CHINA
12.3.2 JAPAN
12.3.3 INDIA
12.3.4 REST OF ASIA PACIFIC
12.4 REST OF THE WORLD

13. MARKET TRENDS & COMPETITIVE ANALYSIS

14. COMPANY PROFILES
14.1 ASSOCIATED BRITISH FOODS PLC
14.2 KERRY GROUP PLC
14.3 KONINKLIJKE DSM N.V.
14.5 SENSIENT TECHNOLOGIES CORPORATION
14.6 ANGEL YEAST CO., LTD.
14.6 LALLEMAND INC.
14.7 LESAFFRE
14.8 ALLTECH, INC.
14.9 CHR. HANSEN HOLDINGS A/S
14.10 KONINKLIJKE DSM N.V.

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